£9.98 – £16.90Price range: £9.98 through £16.90
Freshly cultivated Lion’s Mane mushrooms with a meaty, tender texture and mild sweetness. Perfect for sautéing, stir-fries, braising, soups, or gourmet dishes.
Our Cultivated Fresh Lion’s Mane Mushrooms (Hericium erinaceus) are prized for their meaty texture, delicate sweetness, and striking appearance. Often compared to seafood like crab or lobster for their flavour and texture, they are a versatile ingredient for both home cooks and professional chefs.
Culinary Uses
Lion’s Mane mushrooms are perfect for sautéing, stir-fries, soups, stews, and braised dishes. Their unique texture absorbs flavours beautifully, making them a standout addition to both vegetarian and gourmet recipes. Once harvested, they gradually change from pure white to ivory, a natural process that doesn’t affect quality or taste.
Fun Fact
In the UK, wild Lion’s Mane mushrooms are legally protected under Schedule 8 of the Wildlife and Countryside Act 1981, making cultivated varieties the only ethical and legal choice for consumption. At Coeur Sauvage, we provide only cultivated Lion’s Mane, ensuring sustainability and compliance.
Ingredients
100% Fresh Lion’s Mane mushroom (fruit body only).
Note: Packed in a facility that also handles wild nuts, seeds, mustard, celery, crustaceans & molluscs (trace from seaweed).
Origin
Cultivated in the UK.
Storage
Keep refrigerated. Best consumed within a few days of delivery for optimum freshness.
Shipping
All fresh produce is shipped via Royal Mail Tracked 24 to ensure it reaches you in peak condition.
Seasonal Availability
Available year-round thanks to sustainable cultivation.
| Weight | 250g, 500g |
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