Rock Samphire (Crithmum maritimum) | Wild Foraged Coastal Herb from Scotland

A Coastal Rarity with Bold Botanical Flair
Our Rock Samphire (Crithmum maritimum) is a wild, cliff-hugging plant foraged along the Scottish coastline – where only the most experienced foragers can reach. Related to the carrot family, it offers vibrant, crisp leaves with a potent flavour reminiscent of aniseed, coriander, and citrus zest.

Culinary Brilliance in Small Quantities
Rock Samphire doesn’t need much to make an impact. Use it:

• Lightly sautéed with lemon and chilli for fish dishes
• As stuffing for roasted whole fish
• Raw in Vietnamese summer rolls for a punchy, crisp alternative to carrot
• Finely chopped in dressings or herb oils for sharp aromatic enhancement

An Ancient Ingredient Rediscovered
Celebrated for centuries in Britain’s coastal cuisine, Rock Samphire is nutritious, salty-sweet, and bursting with essential oils. It’s a seasonal chef’s secret – bringing both texture and flavour to plates that demand distinction.

Ingredients:
100% Fresh Rock Samphire (Crithmum maritimum)
Note: Packed on premises handling wild nuts, seeds, mustard, celery, crustaceans & molluscs (trace via seaweed).

Origin:
Wild Foraged in UK

Storage:
Refrigerate immediately upon delivery. Consume within 3-4 days for optimal freshness.

Shipping:
All orders with fresh produce are shipped via Royal Mail Tracked 24